the #bartacosecret roasted brussels sprouts taco is back + benefitting No Kid Hungry
happy national taco day!
grab the tortillas…it’s time to celebrate! our favorite foodie holiday is here and in honor of the occasion, we’re bringing back a fan…
food / press / spotlights
spotlights / feed / press / vibe
bartaco + Green Places
we are so excited to announce that bartaco is now carbon neutral! we’ve teamed up with Green Places to offset 11,000 metric tons of carbon across all bartaco…
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feed / food / spotlights
send off summer with the #bartacosecret crispy soft-shell crab taco
we’re capping off the end of summer with a new #bartacosecret taco that features an iconic, delicious + timeless summer treat.
enjoy one last bite of summer with the #bartacosecret…
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choice of 4-inch corn tortilla or bibb lettuce shell, topped with cilantro
baja fish
spicy tempura-battered cod w/ chipotle slaw
spiced chicken verde
chile + herb marinade w/ aguacate salsa
seared chorizo
argentinian-style spiced ground pork w/ sweet onion + cilantro
mushroom w/ queso fresco
herb marinated + roasted wild mushrooms w/ roasted poblano chile sauce
cauliflower
w/ romesco sauce (contains nuts)
falafel
herbed chickpea fritter w/ traditional greek-style tzatziki + sriracha
tuna tatako*
ancho-crusted tuna + asian slaw on a bibb lettuce shell
crispy oyster
fried oysters w/ a remoulade sauce
chile-lime shrimp
w/ jicama escabeche + zesty pepita salsa macha
glazed pork belly
spicy arbol chili sauce
sesame ribeye
sweet sesame-soy glaze marinade w/ spicy kimchi
roasted duck
tamarind glaze
* raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
guac + roja + verde
guac
hand-mashed avocado, lime juice, serrano chiles, onions, cilantro
salsa roja
salsa verde
chicken soup
rustic chicken soup w/ corn, jalapenos, potatoes, cilantro
pork posole
pork stew simmered w/ mild guajillo chilis, hominy + garlic, topped w/ salad of cabbage, jalapeño, lime, onion + cilantro
chopped salad
chopped romaine, pickled carrots, crushed tortilla chips, queso fresco, cilantro, avocado, cilantro-lime vinaigrette
add chicken
plantains
fried plantains tossed in salt + cayenne pepper
ceviche*
shrimp + cod w/ fresh chiles, tomato + avocado in citrus marinade w/ cilantro, red onion + cayenne
tuna poke*
raw tuna, onion, radish, crispy ginger + avocado w/ poke dressing, toasted sesame seeds + pickled cucumber
panucho
yucatan inspired bite of black bean purée + avocado on crispy tortilla shell w/ crisp salad of cabbage, pickled onion, spiced pepitas, serrano chile + cilantro
duck birria
shredded duck + oaxaca + cotija cheeses in a crispy corn tortilla w/ birria-style duck broth
roasted half chicken
garlic-herb half chicken w/ peruvian-style green chile sauce
* raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
steamed brown rice served w/ sliced bell peppers, onions, + topping of your choice
spiced chicken verde
chile + herb marinade w/ aguacate salsa
seared chorizo
argentinian-style spiced ground pork w/ sweet onion + cilantro
glazed pork belly
spicy arbol chili sauce
mushroom w/ queso fresco
herb marinated + roasted wild mushrooms w/ roasted poblano chile sauce
cauliflower
w/ romesco sauce (contains nuts)
ahi tuna*
ancho-crusted tuna + asian slaw
chile-lime shrimp
w/ jicama escabeche + zesty pepita salsa macha
sesame ribeye
sweet sesame-soy glaze marinade w/ spicy kimchi
roasted duck
tamarind glaze
* raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
fresh pineapple w/ lime
escabeche
carrots, onion, peppers + cauliflower pickled w/ garlic + jalapeño
spicy cucumber salad
garlic, red pepper flakes, rice wine vinegar
black beans w/ sofrito
black beans stewed in tomato, garlic, onion sofrito
kimchi
spicy korean-style side w/ nappa cabbage, carrot + green onion
street corn
on the cob w/ lime, cotija cheese, cayenne pepper
churros**
w/ chocolate sauce
tres leches**
three-milk soaked vanilla sponge cake w/ whipped cream, caramel sauce + toasted coconut
key lime pie in a jar**
key lime custard, graham cracker crust, vanilla whipped cream
gelato
cup or cone**, four cones**
** contains gluten
bartaco margarita
libélula joven tequila + combier liqueur d’orange + agave syrup + lime juice
> want a kick? make it spicy
paloma fresca
libélula joven + grapefruit + lime + peychaud’s bitters + grapefruit bitters + sparkling water
pineapple express
libélula joven + fresh pineapple juice + housemade pineapple syrup + lime + yellow chartreuse
reviver
hayman’s gin + cucumber + mint + mango nectar + lime juice
old thymer
four roses bourbon + cocchi torino vermouth + thyme + lemon + orange + angostura bitters
acoustic tinta
la sueca sangria wine + fresh fruit
begonia sangria tinta
330mL can
hey miss dragonfly
la sueca + libélula joven tequila + elderflower + lemon + fruit
can
athletic brewing run wild non-alc IPA (CT)
black hog coffee milk stout (CT)
captain lawrence hop commander IPA (NY)
downeast cider original (MA)
founders all day IPA (MI)
jack’s abby blood orange wheat radler (MA)
narragansett light lager, 16oz (RI)
new england brewing sea hag IPA (CT)
tecate lager (mexico)
tröegs perpetual imperial IPA (PA)
two roads ‘lil heaven session IPA (CT)
bottle
bohemia german pilsner (mexico)
modelo especial lager (mexico)
sol lager (mexico)
espumosos
barcava cava
blancos
casa julia sauvignon blanc
rickshaw chardonnay
wegeler ‘feinherb’ riesling
rosados
santa julia organic malbec rosé 250mL can
tintos
true republic pinot noir
torremorón tempranillo
monte quieto ‘blend of terroirs’ malbec
house-made aguas frescas
grapefruit ginger
pomegranate limonada
nojito
fresh-brewed iced tea carafe
sweet tea
unsweetened tea
arnie palmer
ginger mint
mexican cane sodas
coca cola
sprite
fanta orange
bottles
diet coke
boylan cane ginger ale
izze sparkling juice
blackberry / clementine / grapefruit
topo chico agua mineral
fiji water
campfire coffee
guacamole + chips
not spicy
tacos
chicken w/ cheese
steak w/ cheese
crispy fish
roasted chicken
corn wheels
oaxaca cheese snack
cucumbers
steamed broccoli
quesadilla**
add beans
add chicken
add steak
fruit skewer
kid’s tray
quesadilla** , choice of taco, corn wheels, fruit skewer
** contains gluten
sunset
pineapple juice + fresh orange juice + housemade grenadine
nojito
mint + lime juice + sugar + club soda
limeade
lime juice + agave
clarico
choice of nectar + sprite + chopped fruit
built for traveling, taco packs are served with your choice of protein + the accompanying toppings + tortillas so you can build your own tacos. order in just a few clicks.
choice of 4-inch corn tortilla or bibb lettuce shell, topped with cilantro.
* raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
4 pack / 8 pack
baja fish
spiced chicken verde
seared chorizo
mushroom w/ queso fresco
cauliflower w/ romesco sauce (contains nuts)
falafel
tuna tatako (bibb lettuce shell)*
crispy oyster
chile-lime shrimp
glazed pork belly
sesame ribeye
roasted duck
feed the whole crew with a family pack. both taco pack and roasted chicken pack are served w/ salsa verde + chips and your choice of 3 sides. feeds four.
taco pack
choose any 2 taco fillings (makes 16 tacos) + 3 sides. family pack comes with salsa verde + chips. additional taco fillings, sides + extras available.
roasted chicken pack
choose 3 sides. family pack comes with whole roasted chicken, salsa verde + chips. additional sides + extras available.
select cocktails, wine + beer available to-go
bartaco margarita single / kit for 2 / kit for 6
libélula joven tequila + combier liqueur d’orange + agave syrup + lime juice
> want a kick? make it spicy
paloma fresca for 2
libélula joven + grapefruit + lime + peychaud’s bitters + grapefruit bitters + sparkling water
reviver for 2
hayman’s gin + cucumber + mint + mango nectar + lime juice
acoustic tinta bottle
la sueca sangria, 1 liter bottle + fresh fruit on the side
begonia sangria tinta can
330mL can
“bartaco pulses with beautiful people
dining on tasty tacos and knocking back
some of the most authentic and delicious hand-crafted margaritas on the gold coast (we dare you to have just one).”– westport magazine
