gluten-free guide: what to eat at bartaco
Today is National Gluten-Free Day, so it’s the perfect time to taco’bout gluten-free options at bartaco. If you’re one of the 3.1 million people…
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food
drinks / feed
margarita march ’20
We take no shortcuts when it comes to celebrating our go-to cocktail––that’s why we’ve turned National Margarita Day into #bartacoMargaritaMarch.
For the third year in a…
food
bartaco family packs
bartaco family packs
feed the whole gang with a family pack. choose from our taco pack or our roasted chicken pack, both served with salsa verde + chips and your choice…
feed the whole gang with a family pack. both taco pack and roasted chicken pack are served w/ salsa verde + chips and your choice of 3 sides. feeds four.
taco pack $35
choose any 2 taco fillings (makes 16 tacos) + 3 sides. family pack comes with salsa verde + chips. additional taco fillings, sides + extras available.
roasted chicken pack $35
choose 3 sides. family pack comes with whole roasted chicken, salsa verde + chips. additional sides + extras available.
choice of 4-inch corn tortilla or bibb lettuce shell (+$.25), topped with cilantro
baja fish $2.5
spicy tempura-battered cod w/ chipotle slaw
spiced chicken verde $2.5
chile + herb marinade w/ fresh avocado salsa
mojo pork carnitas $2.5
slow-roasted w/ tangy mojo sauce
portobello w/ queso fresco $2.5
roasted w/ poblano peppers + garlic
cauliflower $2.5
w/ romesco sauce (contains nuts)
tuna tatako $3.5
ancho-crusted tuna + asian slaw
crispy oyster $3.5
fried oysters w/ a remoulade sauce
glazed pork belly $3.5
spicy arbol chili sauce
sesame ribeye $3.5
sweet sesame-soy glaze marinade w/ spicy kimchi
roasted duck $3.5
tamarind glaze
guac + roja + verde $11
guac $6 / $9
hand-mashed avocado, lime juice, serrano chiles, onions, cilantro
salsa roja $3
salsa verde $3
chopped salad $6.75
chopped romaine, pickled carrots, crushed tortilla chips, queso fresco, cilantro, avocado, cilantro-lime vinaigrette
add chicken +4
chicken soup $5.5
rustic chicken soup w/ corn, jalapenos, potatoes, cilantro
plantains $4
fried plantains tossed in salt + cayenne pepper
roasted half chicken $10
garlic-herb half chicken w/ peruvian-style green chile sauce
*contains gluten
steamed brown rice served w/ sliced bell peppers, onions, + topping of your choice
$8.75 each
spiced chicken verde
chile + herb marinade w/ fresh avocado salsa
mojo pork carnitas
slow-roasted w/ tangy mojo sauce
glazed pork belly
spicy arbol chili sauce
portobello w/ queso fresco
roasted w/ poblano peppers + garlic
cauliflower
w/ romesco sauce (contains nuts)
ahi tuna
ancho-crusted tuna + asian slaw
sesame ribeye
sweet sesame-soy glaze marinade w/ spicy kimchi
roasted duck
tamarind glaze
fresh pineapple w/ lime $2.75
black beans w/ sofrito $2.75
black beans stewed in tomato, garlic, onion sofrito
spicy cucumber salad $2.75
garlic, red pepper flakes, rice wine vinegar
street corn $2.75
on the cob w/ lime, cotija cheese, cayenne pepper
churros* $7
w/ chocolate sauce
tres leches* $6
three-milk soaked vanilla sponge cake w/ whipped cream, caramel sauce + toasted coconut
key lime pie in a jar* $6
key lime custard, graham cracker crust, vanilla whipped cream
gelato
cup or cone* $3.5, four cones* $10
*contains gluten
margarita carafe kit for four $30
container of shaken lime + agave simple syrup + 4 mini bottles camarena tequila + two mini bottles cointreau orange liqueur + salt
can
black hog coffee milk stout (CT) $3.75
black hog seasonal (CT) $3.5
captain lawrence hop commander IPA (NY) $3.25
dogfish head seaquench session sour (MA) $3.5
downeast cider original (MA) $4.25
duvig brewing brown ale (CT) $3.25
founder’s all day IPA (MI) $2.5
graft comes and gose wit cider (NY) $4.25
half full in pursuit IPA (CT) $3.5
jack’s abby blood orange wheat radler (MA) $3
jack’s abby post shift pilsner (MA) $2.75
lord hobo galaxy american pale ale, 16oz (MA) $6
modelo especial lager (mexico) $2.75
monk’s cafe flemish sour ale (belgium) $7
narragansett light lager, 16oz (RI) $2.25
new england brewing sea hag IPA (CT) $3.25
tecate lager (mexico) $2.25
tröegs perpetual imperial IPA (PA) $3.25
two roads honeyspot IPA (CT) $3
two roads seasonal (CT) $4.25
bottle
bohemia german pilsner (mexico) $3
clausthaler non-alcoholic (germany) $2.5
new belgium glutiny pale ale (CO/NC) $3.5
sol lager (mexico) $2.75
espumosos
barcava cava $16
flower power moscato $14
blancos
albariño sentidiño $20
casa julia sauvignon blanc $14
rickshaw chardonnay $25
wegeler ‘feinherb’ riesling $28
rosados
casa berger ‘sorbet’ garnacha $18
tintos
la sueca sangria
1 liter bottle + fresh fruit on the side $21
monte quieto ‘blend of terroirs’ malbec $20
belinda bonarda blend (served chilled) $21
echeverria ‘propuesta’ cabernet sauvignon $22
true republic pinot noir $28
house-made aguas frescas $3
nojito
ginger grapefruit
pomegranate limonada
fresh-brewed iced tea $3.5
sweet tea
unsweetened tea
arnie palmer
ginger mint
mexican cane sodas $3.5
coca cola
sprite
fanta orange
bottles
diet coke $2.5
boylan cane ginger ale $3.5
izze sparkling juice $3.75
topo chico agua mineral $3
fiji water $2.5
guacamole + chips 6
not spicy
tacos 2
chicken w/ cheese
steak w/ cheese
crispy fish
roasted chicken 3.5
corn wheels 2
oaxaca cheese snack 1.5
cucumbers 1.5
steamed broccoli 2
quesadilla* 3
add beans +1
add chicken +1
add steak +1
fruit skewer 2.5
kids tray 6.5
quesadilla* , choice of taco, corn wheels, fruit skewer
*contains gluten
sunset 2.5
pineapple juice + fresh orange juice + grenadine
nojito 3
mint + lime juice + club soda
limeade 2.5
lime juice + agave
kid’s clarico 2.5
choice of nectar + sprite + chopped fruit
“bartaco pulses with beautiful people
dining on tasty tacos and knocking back
some of the most authentic and delicious hand-crafted margaritas on the gold coast (we dare you to have just one).”– westport magazine
