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203.222.8226

20 wilton road

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kitchen hours

11am - late, daily
pick-up, delivery + dine-in

11am - 8pm christmas eve
closed christmas day
11am - 12am new years eve
11am - 10pm new years day

high tide hour
(at the bar)
weekdays 3-6pm
mon-thurs 9:30pm-close

high tide hour

order

your bartaco favorites,
available for pick-up + delivery

Order

catering

build your own taco bar + pair it with faves like our guac + street corn to make it a party

learn more Order Online

planning an event?

choice of 4-inch corn tortilla or bibb lettuce shell, topped with cilantro

retro chicken tinga

pulled dark meat chicken in a smoky + spicy morita chile tinga sauce w/ pickled red onion + cilantro

mojo pork carnitas

crispy + juicy shredded pork, seared w/ tangy, sweet, spicy mojo sauce, topped w/ tomatillo sauce, onion, cilantro

chicken verde

chile + herb marinade w/ aguacate salsa

yucatán shrimp

red recado marinaded shrimp over a roasted plantain habanero purée, topped with/ a crisp + tangy cabbage slaw + cilantro

pork belly

spicy arbol chili sauce

sesame ribeye

sweet sesame-soy glaze marinade w/ spicy kimchi

ahi tuna tatako*

ancho-crusted tuna + asian slaw on a bibb lettuce shell

roasted duck

tamarind glaze + caramelized onions

carne asada

citrus marinated + seared steak tips topped with/ bright, tangy avocado salsa, onion + cilantro

seared chorizo

argentinian-style spiced ground pork w/ sweet onion + cilantro + smoky red chimichurri sauce

mushroom

herb marinated + roasted wild mushrooms w/ roasted poblano chile sauce + queso fresco

baja fish

spicy tempura-battered cod w/ chipotle slaw

cauliflower (contains pistachio)

roasted cauliflower placed on a chickpea hummus topped w/ pistachio chimichurri + fresh pomegranate seeds

crispy oyster

fried oysters served over remoulade sauce, topped with crisp + tangy lemon parsley slaw

roasted brussels sprouts

honey chipotle-glazed brussels sprouts w/ curried carrot purée, pickled onions + smokey candied pepitas

* raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

taco teaser

guac + chips + esquites + plantains + cucumber salad

guac + roja + verde + chips

guac + chips

hand-mashed avocado, lime juice, serrano chiles, onions, cilantro

salsa roja + chips

salsa verde + chips

duck birria

shredded duck + oaxaca + cotija cheeses in a crispy corn tortilla w/ birria-style duck broth

roasted half chicken

garlic-herb half chicken w/ peruvian-style green chile sauce

ceviche*

cod + shrimp w/ avocado, onion, tomato, fresh serrano + cayenne

tuna poke*

raw tuna, onion, radish, crispy ginger + avocado w/ poke dressing, toasted sesame seeds + pickled cucumber

plantains

fried plantains tossed in salt + cayenne pepper

chopped salad

chopped romaine, pickled carrots, crushed tortilla chips, queso fresco, cilantro, avocado, cilantro-lime vinaigrette

add chicken

kale caesar*

kale salad tossed with a lemony caesar dressing, topped with cotija cheese + toasted gluten free breadcrumbs

add chicken

pork posole

rich pork stew simmered w/ mild guajillo chilis, hominy, garlic, topped w/ cabbage, jalapeño, lime, onion, cilantro

chicken tortilla soup

rustic chicken tortilla soup w/ corn, roasted poblano, topped w/ oaxaca cheese, tortilla chips, cilantro

retro pork tamale

roasted pork + tangy tomatillo salsa steamed in soft corn masa dough wrapped in a corn husk

* raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

esquites

sweet corn kernels w/ cotija cheese, creamy + tangy sauce, cayenne pepper

street corn

on the cob w/ cotija cheese, creamy + tangy sauce, cayenne pepper

seasonal rustic beans

creamy, slow cooked pinto beans w/ queso fresco, jalapeño + cilantro, served with tortillas

steamed brown rice

cucumber salad

garlic, red pepper flakes, rice wine vinegar

kimchi

spicy korean-style side w/ nappa cabbage, carrot + green onion

seasonal fruit + tajin

pork belly + crispy rice

braised pork belly caramelized in sweet arbol chile glaze + sesame bean sprout salad + pickled red onions + crispy rice

chicken verde

chile + herb marinated chicken + roasted corn + tortilla chips

korean bbq ribeye

shaved ribeye beef + sweet sesame-soy sauce + spicy kimchi + korean-style spinach + crispy shallots

mediterranean cauliflower (contains pistachio)

roasted cauliflower + chickpea hummus + pistachio chimichurri + honey-harissa glazed carrots + pomegranate seeds

ahi tuna + crispy rice*

ancho-crusted tuna + asian slaw + thai basil vinaigrette + soy glaze + toasted sesame seeds + crispy rice

* raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

churros**

w/ chocolate + vanilla sauces

tres leches**

three-milk soaked vanilla sponge cake w/ whipped cream, caramel sauce + toasted coconut

key lime pie in a jar**

key lime custard, graham cracker crust, vanilla whipped cream

gelato

cup or cone**, four cones**

** contains gluten

bartaco margarita

libélula joven tequila + combier liqueur d’orange + agave syrup + lime juice
> want a kick? make it spicy

reposado margarita

libélula reposado tequila + combier liqueur d’orange + agave syrup + lime juice

mezcal margarita

banhez mezcal + combier liqueur d’orange

bartaco “green” margarita

libélula joven tequila + combier liqueur d’orange + agave syrup + lime juice + house-made green juice

passion fruit oaxacan margarita

libélula joven + gentian liqueur + passionfruit + citrus + mint + banhez mezcal mist + chia

old thymer

bourbon + vermouth + thyme + lemon + orange + bitters

añejo old fashioned

añejo tequila + maraschino liqueur + orange bitters

paloma fresca

libélula joven tequila + grapefruit + lime + peychaud’s bitters + grapefruit bitters + sparkling water

pineapple pisco punch

pineapple infused pisco + lime + grapefruit infused simple syrups + lemon juice

cazuela

libélula joven tequila + grapefruit juice + lime juice + agave + lime + orange wedges + sprite + pinch of salt

mojito

flor de caña silver rum + limes + mint + sugar

red sangria

elderflower + rum

bottle

bohemia pilsner (mexico)

modelo especial lager (mexico)

sol lager (mexico)

can

athletic brewing run wild non-alc IPA (CT)

barn brew co. pa’s pilsner, 16oz (CT)

downeast cider original (MA)

estrella jalisco pilsner (mexico)

fuzzy baby ducks IPA (CT)

haze for horses IPA, 16oz (CT)

narragansett light lager, 16oz (RI)

new england brewing sea hag IPA (CT)

tecate lager (mexico)

tröegs perpetual imperial IPA (PA)

two roads ‘lil heaven session IPA (CT)

spiked seltzer

surfside iced tea + lemonade + vodka

stateside vodka soda seltzers

sparkling

barcava cava

rosé

lopez de haro rosé viura/garnacha, spain

white

bardos verdejo, spain

lopez de haro blanco viura, spain

red

glup glup garnacha, spain

lopez de haro crianza tempranillo, spain

pomegranate limonada

pomegranate + lemon

grapefruit ginger

grapefruit + ginger + lime

honeydew

honeydew + coconut + rosmary + lime

berry colada

raspberry + coconut + pineapple + orange + lime

nojito

mint + lime

limeade

fresh-brewed iced tea carafe

sweet tea
unsweetened tea
arnie palmer
ginger mint

mexican cane sodas

coca cola
sprite
fanta orange

bottles + cans

diet coke
boylan cane ginger ale
izze sparkling juice
blackberry / clementine / grapefruit
topo chico agua mineral
open water

guacamole + chips

not spicy

tacos

chicken w/ cheese

steak w/ cheese

crispy fish

roasted chicken

corn wheels

oaxaca cheese snack

cucumbers

steamed broccoli

fruit bowl

quesadilla**

add beans

add chicken

add steak

kid’s trays

2 tacos + corn wheels + fruit bowl

1 quesadilla** + 1 taco + corn wheels + fruit bowl

2 quesadillas** + corn wheels + fruit bowl

** contains gluten

sunset

pineapple juice + fresh orange juice + housemade grenadine

nojito

mint + lime juice + sugar + club soda

limeade

lime juice + agave

clarico

choice of nectar + sprite + chopped fruit

built for traveling, taco packs are served with your choice of protein + the accompanying toppings + tortillas so you can build your own tacos. order in just a few clicks.

choice of 4-inch corn tortilla or bibb lettuce shell, topped with cilantro.

* raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

4 pack / 8 pack

baja fish
spiced chicken verde
seared chorizo
mushroom w/ queso fresco
pistachio cauliflower
falafel
tuna tatako (bibb lettuce shell)*
crispy oyster
chile-lime shrimp
glazed pork belly
sesame ribeye
roasted duck

feed the whole crew with a family pack. both taco pack and roasted chicken pack are served w/ salsa verde + chips and your choice of 3 sides. feeds four.

order in just a few clicks.

taco pack

choose any 2 taco fillings (makes 16 tacos) + 3 sides. family pack comes with salsa verde + chips. additional taco fillings, sides + extras available.

roasted chicken pack

choose 3 sides. family pack comes with whole roasted chicken, salsa verde + chips. additional sides + extras available.

select cocktails, wine + beer available to-go

order in just a few clicks.

bartaco margarita single / kit for 2 / kit for 6

libélula joven tequila + combier liqueur d’orange + agave syrup + lime juice
> want a kick? make it spicy

paloma fresca for 2

libélula joven + grapefruit + lime + peychaud’s bitters + grapefruit bitters + sparkling water

The Latest

food / #givingtaco / drinks / vibe

great gift givers get even more, bartaco holiday gift cards are here

that’s right. you gift tacos, you earn tacos for future you. (and this year we’re giving you extra).

stack your gift card bonus
$50 gift card purchase = receive…

food / #givingtaco / drinks / vibe

raise your spirits: a tequila + fall flavor celebration

on Thursday, October 23rd from 6-8:30pm, bartaco is setting the stage for a one-night-only party that captures the magic of an endless summer evening turning into…

food / #givingtaco / drinks / vibe

bartaco x giving kitchen – pork tamale gives back

this september, we’re teaming up with our friends at Giving Kitchen for something extra special: our retro pork tamale is back on the menu, and this time it’s…

“bartaco pulses with beautiful people
dining on tasty tacos and knocking back
some of the most authentic and delicious hand-crafted margaritas on the gold coast (we dare you to have just one).”

– westport magazine