here are 19 of the best tacos in america
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choice of 4-inch corn tortilla or bibb lettuce shell (+$.25), topped with cilantro
baja fish $2.5
spicy tempura-battered cod w/ chipotle slaw
pork pastor $2.5
slow-roasted w/ pineapple
chicken $2.5
guajillo chili sauce
spicy chorizo $2.5
argentinean pork sausage
portobello w/ queso fresco $2.5
roasted w/ poblano peppers + garlic
cauliflower $2.5
w/ romesco sauce (contains nuts)
falafel $2.5
w/ traditional greek-style tzatziki
fried oyster $3.5
buttermilk-marinated w/ remoulade
shrimp “banh mi” $3.5
sriracha tofu sauce + pickled veggies
pork belly $3.5
spicy arbol chili sauce
tuna tatako $3.5
ancho-crusted tuna + asian slaw
sesame ribeye $3.5
angus ribeye w/ kimchi
duck $3.5
tamarind glaze
guacamole $5/$9
hand-mashed avocado, lime juice, serrano chiles, onions, cilantro
chips + salsa verde $3
bibb lettuce wedge $6.5
radishes, chipotle-lime dressing, pepitas
bartaco chopped salad $6
chopped romaine, pickled carrots, crushed tortilla chips, queso fresco, cilantro, avocado, cilantro-lime vinaigrette
pork tamale $5
braised pork w/ tomatillo sauce
mushroom mole tamale $5
portobello + black beans w/ mole sauce
plantains $4
fried plantains tossed in salt + cayenne pepper
rotisserie chicken $9.5
half chicken w/ salt + pepper rub, garlic, rosemary
chicken soup $5
rustic chicken soup w/ corn, jalapenos, potatoes, cilantro
gazpacho* $5
chilled tomato based soup w/ onions, poblano peppers, red bell peppers, cucumbers, garnished w/ croutons + olive oil
mahi mahi ceviche $8
raw mahi mahi, lime vinaigrette, red + yellow peppers, cilantro, cayenne
tuna poke $8
raw tuna, green + white onions, poke dressing, avocado, sesame seeds, fried ginger
*contains gluten
steamed brown rice served w/ sliced bell peppers, onions, + topping of your choice
$8 each
pork pastor
slow-roasted w/ pineapple
chicken
guajillo chili sauce
portobello w/ queso fresco
roasted w/ poblano peppers + garlic
cauliflower
w/ romesco sauce (contains nuts)
shrimp “banh mi”
sriracha tofu sauce + pickled veggies
pork belly
spicy arbol chili sauce
sesame ribeye
angus ribeye w/ kimchi
duck
tamarind glaze
ahi tuna
ancho-crusted tuna + asian slaw
chipotle slaw $2.5
green cabbage, spanish onions, cilantro, chipotle-lime mayo
stewed beans $2.5
black beans stewed w/ smoked pork shoulder
steamed brown rice $2.5
fresh pineapple w/ lime $2.5
tortillas $2.5
grilled corn $2.5
on the cob w/ lime, cotija cheese, cayenne pepper
spicy cucumber salad $2.5
garlic, red pepper flakes, rice wine vinegar
black bean salad $2.5
grilled corn + pickled carrots
churros* $7
w/ chocolate sauce
spiced chocolate pudding $5
whipped cream, crispy oat + hazelnut topping
key lime pie in a jar* $6
key lime custard, graham cracker crust, vanilla whipped cream
honeysuckle gelato
cup or cone* $3.5, four cones* $10
*contains gluten
bartaco margarita
libelula joven teguila + combier liqueur d’orange + agave syrup + lime juice
seasonal caipirinha
cuca fresca cachaça + st. elder + limes + oranges
red sonja
olmeca altos reposado + byrrh quinquina + ginger + jalapeño + lemon juice + peychaud’s bitters
sanguina
hibiscus infused tequila + blood orange + lime + ginger agave syrup
anchojito
plantation 3 star rum + ancho reyes + limes + mint + sugar
smoked marasca
del maguey vida mezcal + luxardo sangue morlacco cherry + lime + smoked pepper agave syrup
port chester reviver
martin miller’s gin + cucumber + mint + mango nectar + lime juice
old thymer
four roses bourbon + carpano antica + thyme + lemon + orange + angostura bitters
sangria pera
mesta verdejo + st. germain + pear nectar + lemon juice + cava + fresh fruit
blancos
“123” organic blanco
cabeza blanco
casa dragones
casa noble blanco
casamigos blanco
chinaco blanco
deleón diamante
don julio blanco
espolon blanco
fortaleza blanco
gran centenario plata
herradura silver
libelula joven
maestro dobel diamante
milagro “single barrel select” silver
ocho plata
olmeca altos plata
siete leguas blanco
añejos
“123” organic añejo
casamigos añejo
cazadores añejo
chinaco añejo
corralejo añejo
cuervo familia extra añejo
don julio 1942 extra añejo
el mayor añejo
excellia añejo
fortaleza añejo
herradura suprema extra añejo
maestro dobel añejo
reposados
casa noble reposado
casamigos reposado
chinaco reposado
corralejo reposado
cuervo tradicional
dulce vida reposado
espolon reposado
maestro dobel reposado
ocho reposado
olmeca altos reposado
paqui reposado
mezcal
alipus san juan del rio
banhez
del maguey san luis del rio
del maguey tobala
del maguey vida
fidencio pechuga
gracias a dios reposado
los nahuales reposado
sombra
tequila flights
blanco flight
chinaco + gran centenario + cabeza
highlands of jalisco flight
espolon blanco + cuervo tradicional reposado + cazadores añejo
mezcal flight
banhez + alipus san juan del rio + los nahuales reposado
can
anchor mango wheat (CA)
founders brewing all day IPA (MI)
left hand milk stout (CO)
monday night blood orange blind pirate double IPA (GA)
monk’s cafe flemish sour ale (GA)
orpheus atalanta tart plum saison (GA)
oskar blues beerito mexican lager (CO/TX/NC)
red hare sticky stout (GA)
reformation union belgian white ale (GA)
second self mole porter(GA)
second self red hop rye red ale (GA)
sierra neveda otra vez gose (CA/NC)
stiegl grapefruit radler, 16.9oz (austria)
tecate lager (mexico)
terrapin recreationale APA (GA)
treehorn, dry cider (GA)
wild haven invocation belgiam golden ale (GA)
yuengling light lager (PA/FL)
bottle
becks non-alcoholic (MI)
bohemia premium lager (mexico)
modelo especial lager (mexico)
monday night clip-on series rotating seasonal (GA)
new belgium glutiny pale ale (CO/NC)
sol lager (mexico)
espumosos
NV cava, barcino – penedes, spain
blancos
2013 alvarinho, qm, ‘lagar’ – vinho verde, portugal
2014 verdejo, mesta – ucles, spain
2015 sauvignon blanc, prisma – casablanca, chile
2015 gruner veltliner, gustav – wachau, austria
2014 chardonnay, rickshaw – california
2013 moscato blend, los vientos, ‘estival’ – atlantida, uruguay
rosados
2015 rabo-de-anho, vera – vinho verde, portugal
tintos
2014 pinot noir, d. bosler – casablanca, chile
2013 malbec, familia schroeder, ‘saurus’ – patagonia, argentina
2015 bonarda, via revolucionaria, ‘pura’ – mendoza, argentina
2013 cabernet sauvignon, echeverria, ‘propuesta’ – maipo, chile
clarico
fresh-cut fruit w/ sugar, ice + your choice of wine
glass wine + 2, carafe wine + 6
sodas
coca cola (mexico)
sprite (mexico)
fanta orange (mexico)
diet coke (12 oz. can)
orangina (10 oz. bottle)
blue durango fresh-brewed iced tea
sweet tea
unsweetened tea
arnie palmer
ginger mint
fresh juices
grapefruit ginger agua fresca
lemonade w/ fresh mint
limeade
sipp sparkling organics
mojo berry
zesty orange
san pellegrino sparkling
limonata
aranciata rosa
topo chico agua mineral
fiji water
french press
guacamole 5
not spicy
tacos 2
chicken w/ cheese
sesame beef w/ cheese
crispy fish
roasted chicken 3.5
corn wheels 2
oaxaca cheese sticks 1.5
cucumbers 1.5
steamed broccoli 2
kids-a-dilla* 3
add beans +1
add chicken +1
add beef +1
fruit skewers 2.5
trays small kid’s tray (for one) 6.5
kids-a-dilla* , choice of taco, corn wheels, fruit skewer
large kids tray (for three) 14
kids-a-dilla* , guac + chips, three tacos, corn wheels, cucumbers, fruit skewers
*contains gluten
sunset 2.5
pineapple juice + fresh orange juice + grenadine
nojito 2.5
mint + lime juice + club soda
limeade 2.5
lime juice + agave
kid’s clarico 2.5
choice of nectar + 7up + chopped fruit
“with its carafes of margaritas and tricked out tacos, [bartaco] has won over the hearts of folks all over atl.”
– jezebel
