introducing the bartaco swim collection
we’re setting our sights on the best season of all. the first day of summer may be 6/21, but we can’t wait any longer to kick off…
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spotlights / vibe
food
late night eats from bartaco Stamford
bartaco Stamford is now open for dine-in, pick-up, and delivery until midnight sun-thurs, and until 1am fri + sat.
we’ve extended our hours so you can enjoy…
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food / spotlights
the #bartacosecret coconut shrimp taco ft. Yellowbird Sriracha
Cinco de Mayo is bartaco’s unofficial kickoff to summer — it’s a time to celebrate warm weather, adventures with friends, afternoons on the patio, and most importantly, bold flavors…
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choice of 4-inch corn tortilla or bibb lettuce shell, topped with cilantro
baja fish
spicy tempura-battered cod w/ chipotle slaw
spiced chicken verde
chile + herb marinade w/ aguacate salsa
seared chorizo
argentinian-style spiced ground pork w/ sweet onion + cilantro + smoky red chimichurri sauce
mushroom w/ queso fresco
herb marinated + roasted wild mushrooms w/ roasted poblano chile sauce
cauliflower
w/ romesco sauce (contains nuts)
falafel**
herbed chickpea fritter w/ traditional greek-style tzatziki + sriracha
tuna tatako*
ancho-crusted tuna + asian slaw on a bibb lettuce shell
crispy oyster
fried oysters w/ a remoulade sauce
chile-lime shrimp
w/ jicama escabeche + zesty pepita salsa macha
glazed pork belly
spicy arbol chili sauce
sesame ribeye
sweet sesame-soy glaze marinade w/ spicy kimchi
roasted duck
tamarind glaze
** contains gluten
* raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
guac + roja + verde + chips
guac + chips
hand-mashed avocado, lime juice, serrano chiles, onions, cilantro
salsa roja + chips
salsa verde + chips
chicken soup
rustic chicken soup w/ corn, jalapenos, potatoes, cilantro
pork posole
pork stew simmered w/ mild guajillo chilis, hominy + garlic, topped w/ salad of cabbage, jalapeño, lime, onion + cilantro
chopped salad
chopped romaine, pickled carrots, crushed tortilla chips, queso fresco, cilantro, avocado, cilantro-lime vinaigrette
add chicken
spicy cucumber salad
garlic, red pepper flakes, rice wine vinegar
esquites
sweet corn kernels w/ cotija cheese, creamy + tangy sauce, cayenne pepper
street corn
on the cob w/ cotija cheese, creamy + tangy sauce, cayenne pepper
plantains**
fried plantains tossed in salt + cayenne pepper
black beans w/ sofrito
black beans stewed in tomato, garlic, onion sofrito
green papaya salad
Thai-style salad of green papaya, cucumber, carrot + onion w/ lemongrass, herbs + fresh citrus
kimchi
spicy korean-style side w/ nappa cabbage, carrot + green onion
fresh pineapple w/ lime
ceviche*
shrimp + cod w/ fresh chiles, tomato + avocado in citrus marinade w/ cilantro, red onion + cayenne
tuna poke*
raw tuna, onion, radish, crispy ginger + avocado w/ poke dressing, toasted sesame seeds + pickled cucumber
panucho
yucatan inspired bite of black bean purée + avocado on crispy tortilla shell w/ crisp salad of cabbage, pickled onion, spiced pepitas, serrano chile + cilantro
duck birria
shredded duck + oaxaca + cotija cheeses in a crispy corn tortilla w/ birria-style duck broth
roasted half chicken
garlic-herb half chicken w/ peruvian-style green chile sauce
** contains gluten
* raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
steamed brown rice served w/ sliced bell peppers, onions, + topping of your choice
spiced chicken verde
chile + herb marinade w/ fresh avocado salsa
seared chorizo
argentinian-style spiced ground pork w/ sweet onion + cilantro + smoky red chimichurri sauce
glazed pork belly
spicy arbol chili sauce
mushroom w/ queso fresco
herb marinated + roasted wild mushrooms w/ roasted poblano chile sauce
cauliflower
w/ romesco sauce (contains nuts)
ahi tuna*
ancho-crusted tuna + asian slaw
chile-lime shrimp
w/ jicama escabeche + zesty pepita salsa macha
sesame ribeye
sweet sesame-soy glaze marinade w/ spicy kimchi
roasted duck
tamarind glaze
* raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
churros**
w/ chocolate sauce
tres leches**
three-milk soaked vanilla sponge cake w/ whipped cream, caramel sauce + toasted coconut
key lime pie in a jar**
key lime custard, graham cracker crust, vanilla whipped cream
gelato
cup or cone**, four cones**
** contains gluten
bartaco margarita
libélula joven tequila + combier liqueur d’orange + agave syrup + lime juice
> want a kick? make it spicy
paloma fresca
libélula joven + grapefruit + lime + peychaud’s bitters + grapefruit bitters + sparkling water
pineapple express
libélula joven + fresh pineapple juice + housemade pineapple syrup + lime + yellow chartreuse
caipirinha sanguina
cachaça 51 + blood orange + limes + sugar
mojito
flor de caña silver rum + limes + mint + sugar
reviver
hayman’s gin + cucumber + mint + mango nectar + lime juice
old thymer
four roses bourbon + cocchi torino vermouth + thyme + lemon + orange + angostura bitters
can
athletic brewing run wild non-alc IPA (CT)
black hog coffee milk stout (CT)
downeast cider original (MA)
founders all day IPA (MI)
jack’s abby blood orange wheat radler (MA)
narragansett light lager, 16oz (RI)
new england brewing sea hag IPA (CT)
tecate lager (mexico)
two roads ‘lil heaven session IPA (CT)
bottle
bohemia pilsner (mexico)
modelo especial lager (mexico)
sol lager (mexico)
sangria
acoustic tinta
la sueca sangria wine + fresh fruit
begonia sangria tinta 330mL can
sparkling
barcava cava
rosé
santa julia organic malbec rosé 250mL can
white
casa julia sauvignon blanc
rickshaw chardonnay
red
monte quieto ‘blend of terroirs’ malbec
house-made aguas frescas
grapefruit ginger
pomegranate limonada
nojito
fresh-brewed iced tea carafe
sweet tea
unsweetened tea
arnie palmer
ginger mint
mexican cane sodas
coca cola
sprite
fanta orange
bottles
diet coke
boylan cane ginger ale
izze sparkling juice
topo chico agua mineral
fiji water
campfire coffee
guacamole + chips $6
not spicy
tacos $2
chicken w/ cheese
steak w/ cheese
crispy fish
roasted chicken $3.5
corn wheels $2
oaxaca cheese snack $1.5
cucumbers $1.5
steamed broccoli
quesadilla**
add beans
add chicken
add steak
fruit skewer
kid’s tray
quesadilla** , choice of taco, corn wheels, fruit skewer
** contains gluten
sunset
pineapple juice + fresh orange juice + housemade grenadine
nojito
mint + lime juice + sugar + club soda
limeade
lime juice + agave
clarico
choice of nectar + sprite + chopped fruit
built for traveling, taco packs are served with your choice of protein + the accompanying toppings + tortillas so you can build your own tacos. order in just a few clicks.
choice of 4-inch corn tortilla or bibb lettuce shell, topped with cilantro.
* raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
4 pack / 8 pack
baja fish
spiced chicken verde
seared chorizo
mushroom w/ queso fresco
cauliflower w/ romesco sauce (contains nuts)
falafel
tuna tatako (bibb lettuce shell)*
crispy oyster
chile-lime shrimp
glazed pork belly
sesame ribeye
roasted duck
feed the whole crew with a family pack. both taco pack and roasted chicken pack are served w/ salsa verde + chips and your choice of 3 sides. feeds four.
taco pack
choose any 2 taco fillings (makes 16 tacos) + 3 sides. family pack comes with salsa verde + chips. additional taco fillings, sides + extras available.
roasted chicken pack
choose 3 sides. family pack comes with whole roasted chicken, salsa verde + chips. additional sides + extras available.
select cocktails, wine + beer available to-go
bartaco margarita single / kit for 2 / kit for 6
libélula joven tequila + combier liqueur d’orange + agave syrup + lime juice
> want a kick? make it spicy
paloma fresca for 2
libélula joven + grapefruit + lime + peychaud’s bitters + grapefruit bitters + sparkling water
reviver for 2
hayman’s gin + cucumber + mint + mango nectar + lime juice
acoustic tinta bottle
la sueca sangria, 1 liter bottle + fresh fruit on the side
begonia sangria tinta can
330mL can
“the young staff is so energetic and vibrant that it seemed that they might have just stepped off a surfboard on a big wave.”
– stamford advocate
